Beef short ribs from The @texascraftsteaks and @44farms seasoned with @meatchurch Holy Cow and @meatmitch Steer Season served with roasted potatoes and corn. Good eats. I cooked these at 275 for about 6.5 hours using hickory, maple and @fogocharcoal super premium lump charcoal until they reached an internal temp of 210. They turned out perfect! #meatchurch #holycow #meatmitch #steerseason #44farms #texascraftsteaks #beefribs #shortribs #threebone #beef #texasbeef #cambro #biggreenegg #bgenation #bge #thermoworks #fogocharcoal #kickashbasket #thermapen #cambro (at Springfield, Missouri) https://www.instagram.com/p/Bv-nf9wAe1C/?utm_source=ig_tumblr_share&igshid=1konkrsthq2mn