Oct 5, 2017
McDonald's french fries are doused with extremely toxic chemical to kill aphids that cause discoloration
McDonald’s french fries are doused with extremely toxic chemical to kill aphids that cause discoloration
If you’ve ever wondered how McDonald’s manages to make its french fries look so “appealingly” consistent in color, the answer is likely to make you never want to eat them again.
It turns out that the reason the fast food giant is able to serve fries that look almost unnaturally perfect has to do with the fact that they use a very unnatural and toxic chemicalto achieve the desired result.
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