Applesauce Delight Cake This moist and spiced applesauce cake is perfect for a cozy afternoon treat or a delightful dessert. Enjoy the warm flavors of cinnamon and nutmeg that make this cake a comforting classic. Ingredients 1 ¾ cup (217g) all-purpose flour 1 ½ tsp cinnamon 1 tsp allspice 1 tsp nutmeg ¼ tsp cloves ½ tsp salt 1 tsp baking soda ½ cup (113g) unsalted butter, softened 1 cup (200g) sugar 1 large egg, beaten 1 cup applesauce Instructions Preheat your oven to 350°F (175°C). Generously spray a 9"x5" loaf pan with non-stick cooking spray and set it aside. In a medium bowl, whisk together the flour, spices, salt, and baking soda. In a separate large bowl, cream the softened butter and sugar together until the mixture is light and fluffy. Add the beaten egg to the butter and sugar mixture, mixing well until fully blended. Stir in the applesauce until the mixture is well combined. Gradually fold in the dry ingredients, mixing until just incorporated. Transfer the batter to the prepared baking pan. Bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool slightly before serving. If desired, sprinkle with powdered sugar for an extra touch.
