HAPPY BIRTHDAY, ROOMIE @Onanist !!! 😄👌 My take on brunch! A Korean BBQ Eggs Benedict! 👍 Bulgolgi Beef on a Crispy Rice Pillow topped with a Tangy Cabbage Slaw and finished off with a Poached Egg and a Sriracha Hollandaise! 👌 Thanks. @rsquon and @kuristyan for letting me experiment in your humble manor! (Bri-ish accent) #foodporn #brunch #chefkattung #atyourservice #atanyhour













