Here we are in your own back yard at @backyardvineyards Langley 🍷 . . . #bcwine #bcvqa #langley #langleyfresh #campbellvalleywinerun #cvwineroute #backyardvineyard #magazine #ediblevancouverandwinecountry #ediblecommunities (at Backyard Vineyards)
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Here we are in your own back yard at @backyardvineyards Langley 🍷 . . . #bcwine #bcvqa #langley #langleyfresh #campbellvalleywinerun #cvwineroute #backyardvineyard #magazine #ediblevancouverandwinecountry #ediblecommunities (at Backyard Vineyards)
Finished cleaning up weeds and pruning in my #tempranillo and #mourvèdre vineyard. Still more weeds to to clean the entire backyard, but the body know it's limits. I'll get it done. #backyardvineyard #vino #wine #reesesvineyard (at Chula Vista, California)
Tempranillo detail. #tempranillo #backyardvineyard (at Chula Vista, California)
Oh the rains in San Diego were great for the drought but I have never seen so many weeds as a result. I'm almost done weeding and little by little my vines are surfacing with their spring growth. Tough part is first to have enough energy and motivation to go outside for a couple of hours. Also, I have to be gentle as to not damage any new growth. I have yet to clear the weeds which have engulfed my Mourvèdre vines. Little by little. BTW my mower broke so the front yard is a mess! #backyardvineyard #tempranillo #grenache #garnacha #mourvèdre (at Chula Vista, California)
I'm sooo behind on my pruning. It's budbreak time for the Tempranillo vines and I have yet to clear the weeds from our record rainfall in San Diego. I've pruned half of my Tempranillo and none of my Mourvèdre or Grenache vines. Motivation is a factor but I know I'll get it done fairly soon so I can give them their early spring spraying to ward of the evil powdery mildew. The rains of 2017 however have indicated it will be a bumper harvest of my dry farmed backyard vineyard. #budbreak #backyardvineyard #tempranillo #mourvèdre #grenache #garnacha #monastrell (at Chula Vista, California)
Hacienda Valdez' vintage 2016 is in. I'll have 5 gallons of 100% Grenache and 5 gallons of a 50% Tempranillo, 35% Mourvèdre and 15% Grenache blend. I'll let it settle for a week or two then get rid of the sludge and add some oak for 3 to 6 months. After that I'll bottle it and it should be ready to drink next year, maybe. #wine #vino #backyardvineyard #tempranillo #grenache #mourvèdre #cantwaitfornextyear (at Hacienda Valdez)
Hacienda Valdez 2016 Tempranillo coming out of Veraison. Should be ready for harvest within next few weeks if not sooner. #tempranillo #vino #wine #backyardvineyard #winemaking (at Hacienda Valdez)
From Gastroposter Sharon Min, via Instagram:
It's going to be a bumper crop this year!