I’m gonna start a line of decadent treats called Vegan Baed Goods
Not really but i thought that would make a good blog title.
Here’s a recipe for Vegan Chocolate Peanut Butter Cups I copped from Running on Real Food and made better by doubling the amount of chocolate (duh), skipping the salt and using (the stupid dry end of the jar of) awwwwl natural almond butter:.
Chocolate:
1 cup melted coconut oil
2/3 cup maple syrup
1 cup raw cocoa powder (Equal Exchange has Fair Trade in bulk!)
Peanut Butter Filling:
1 cup natural peanut butter
2 tbsp coconut oil
1 tbsp maple syrup
Because I am feeling especially decadent, I added blackberries in between layers on some of them and it led to a mysteriously extra gooey (& a bit messy) twist, like some of the maple syrup was so happy to see the berries it ran out of the chocolate to greet them.
And here’s the proof
The rest is in the pudding.. er, peanut butter cups.