Indulge in the smoky and savory flavors of BBQ with this mouthwatering BBQ Pork Burger. Perfect for your next cookout!
Ingredients: 1 lb ground pork. 1/2 cup BBQ sauce. 1/4 cup breadcrumbs. 1/4 cup diced onion. 1/4 cup diced pickles. 4 hamburger buns. 4 slices of cheddar cheese. Lettuce leaves. Tomato slices. Salt and pepper to taste.
Instructions: Put the ground pork, BBQ sauce, breadcrumbs, diced onion, salt, and pepper in a bowl. Mix everything together well. Split the mixture in half and shape each half into a burger patty. Set your grill to medium-high heat and oil the grate so that food doesn't stick. The pork patties should be cooked for 5 to 7 minutes on each side, or until they are done and have nice grill marks. In the last minute of cooking, cover the grill and put a slice of cheddar cheese on top of each patty. This will melt the cheese. Toast the hamburger buns on the grill until they are golden brown while the patties are cooking. Put lettuce and tomato slices on the bottom bun of each burger, then top with the BBQ pork patty and melted cheese. Put some diced pickles on top, and then put the top bun on top of that. Put extra BBQ sauce on the side and serve hot. Have fun with your tasty BBQ pork burger!
Prep Time: 15 minutes
Cook Time: 15 minutes
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