#beefchilirecipe

[bestproteinmeals]

High-Protein Chili

This chili comes together in under an hour with bacon, ground beef, and peppers simmered into something deeply savory. Each bowl delivers enough protein to keep you satisfied for hours without feeling heavy.

👉 Full recipe here: https://www.bestproteinmeals.com/high-protein-chili-recipe/

[splenda]

Beef Chili

Nothing deals with the stress of a busy week more than comfort food. Feel good in body and soul with this delicious Beef Chili. Made with Splenda® Brown Sugar, instead of full sugar, there’s a hint of sweetness in every bite. Customize the flavor to your liking by adding jalapeños, a little low fat sour cream and cheese as you enjoy a hearty bowl of happiness.

Beef Chili Recipe

INGREDIENTS:

2 pounds stew beef, cubed into bite sized pieces

1 large sweet onion

2 jalapenos, seeded and minced

1/2 (4 fluid ounce) bottle mesquite flavored liquid smoke

2 heads garlic, minced

1 (14.5 ounce) can diced tomatoes with jalapenos

2 (15 ounce) cans chili flavored beans with jalapenos

1 (14.5 ounce) can red kidney beans

1 (14.5 ounce) can tomato sauce with garlic and onions

1/2 cup SPLENDA® Brown Sugar Blend

1 dash Hot pepper sauce, to taste

DIRECTIONS:

Combine beef, onions, jalapenos, liquid smoke and garlic in a slow cooker.

Cook on low for 6 hours.

After 6 hours, add the tomatoes, chili beans, kidney beans, tomato sauce, SPLENDA® Brown Sugar Blend to the beef. Add hot pepper sauce if desired.

Cook for an additional 2 hours.

Taste the chili after 2 hours to determine the need for additional SPLENDA® Brown Sugar Blend or hot pepper sauce.

Garnish with diced jalapenos, chopped and shredded onions, and cheese if desired.

Nutritional Information