Mini Bacon Cheeseburger Bites
Ingredients:
27 crispy crown potatoes (found in the freezer section, they are like flat tater tots)
3/4 lb lean ground beef
2 pinches salt
2 pinches fresh ground pepper
2 pinches onion powder
3 slices yellow American cheese
3 slices crispy cooked bacon
Instructions:
Preheat oven to 400 degrees.
Arrange crispy crowns in single layer on baking sheet.
Bake 20 minutes turning halfway through.
In small bowl mix ground beef, salt, pepper and onion powder.
Shape into little patties about 1 inch round and relatively flat.
Place in single layer on separate baking sheet.
Place in oven and bake 10 minutes turning halfway through.
Divide each cheese and bacon slice into ninths.
On baking sheet top each crispy crown with a burger, cheese slice and bacon.
Place back in oven until the cheese is melted; approximately 2-3 minutes.