Karele ki Dal | Karlyach Varan | Quick and Easy Recipe | Khatti Mithi Dal Recipe | Arpi's Kitchen Karela is my favorite vegetable, since childhood i am love with this veggie, many people don’t like Karela bcoz of its Bitterness. When you think about Karela, its either Karele ki Sukkhi Sabji or Bharva Karela. This Sweet and Sour, what we say in marathi ambat god varan. Sweetness of gud and Sourness of Tamarind cuts bitterness of Karela. This is my Aajis recipe. Enjoy this with steamed rice, pahilya vafacha bhaat and Ghee. Must try this rare recipe https://youtu.be/GlEdGmZnnHI Please Subscribe, Like, Comment and Share. Thanks for Watching. #bittergourd #bittergourdegg #bittergourdflowers #bittergourdsoup https://www.instagram.com/p/CDIS9wMJB5F/?igshid=1hvvzxo6fccxg
