Make a salad that tastes like Cafe Zupas' famous Poppyseed Dressing and Spinach Bleu Cheese Salad. It will be cool and filling. A tasty mix of flavors and textures is made when you put together fresh spinach, bleu cheese, candied pecans, and a tangy poppyseed dressing.
Ingredients: 4 cups fresh spinach leaves. 1/2 cup crumbled bleu cheese. 1/4 cup chopped red onion. 1/4 cup candied pecans. 1/4 cup dried cranberries. 1/4 cup sliced strawberries. Poppyseed dressing store-bought or homemade.
Instructions: Wash and dry the fresh spinach leaves, then place them in a large salad bowl. Sprinkle the crumbled bleu cheese, chopped red onion, candied pecans, dried cranberries, and sliced strawberries over the spinach. Drizzle your desired amount of poppyseed dressing over the salad. Start with a small amount and add more as needed to taste. Gently toss the salad to coat the ingredients with the dressing. Be careful not to overdress; you can always add more if desired. Serve the salad immediately as a refreshing and delicious side dish or light meal.
Prep Time: 15 minutes
Cook Time: 0 minutes
Olivias Wonderland of Taste
