Celebrate your blog-aversary with a delightful parfait and toast to the season with a refreshing Sparkling Autumn Sangria. These recipes are perfect for marking special occasions and creating lasting memories.
Ingredients: For Parfait:. 1 cup Greek yogurt. 2 tablespoons honey. 1 cup granola. 1 cup mixed berries strawberries, blueberries, raspberries. For Sparkling Autumn Sangria:. 1 bottle red wine. 1/4 cup brandy. 1 cup apple cider. 1 cup sparkling water. 1 apple, sliced. 1 orange, sliced. 1 cinnamon stick. 2 tablespoons maple syrup.
Instructions: For Parfait: In a bowl, mix Greek yogurt and honey until well combined. In serving glasses, layer the yogurt mixture, granola, and mixed berries. Repeat the layers until the glass is filled. Top with extra berries and a drizzle of honey. For Sparkling Autumn Sangria: In a large pitcher, combine red wine, brandy, apple cider, and sparkling water. Add apple slices, orange slices, and a cinnamon stick. Stir in maple syrup to sweeten. Refrigerate for at least 2 hours to allow flavors to meld. Serve the sangria over ice, making sure to include fruit slices in each glass.
Prep Time: 20 minutes
Cook Time: 0 minutes
contemporary china studies 2022
