Bone Broth Ingredients - Benefits of Bone Marrow and Gelatin
Bone marrow is filled with micronutrients, stem cells, amino acids, collagen and lipids (alkylglycerols). These contribute significantly to the immune system and overall health and vitality.
Gelatin is full of amino acids (more on amino acids to follow in future posts). Gelatin is a digestive aid, it normalizes hydrochloric acid in the stomach, assists in the digestion of nutrients and is soothing for those with uncomfortable symptoms of food sensitivity. Gelatin also strengthens bone health and has been used successfully to treat diabetes.
Gelatin: Sip Away Wrinkles & Cellulite. Gelatin promotes the production of collagen, the lovely protein that provides the building block of our skin cells, thereby reducing the appearance of wrinkles, stretch marks, and cellulite.