#breadstarter

[raisanwar]

“Johnny” nama #naturalyeast yg jadi #breadstarter nya #oribinalburger yg selama ini bantu utk ngembangin semua roti kita. doi lahir awal Pandemi Maret tgl 20, 2020. #longlifejohnny #grateful #sourdough #sourdoughbread #wildyeast #breadculturejimbaran (at Bali) https://www.instagram.com/p/CSV-rodlZIJ/?utm_medium=tumblr

[gullahislandfarmer]

Hello Farm Friends, welcome to our Sourdough Starter Journey. Follow along and share your own experience making sourdough starter and baking sourdough bread. Day 1 of Sourdough starter. INGREDIENTS All-purpose flour (or a mix of all-purpose and whole grain flour) Water, preferably filtered EQUIPMENT 2-quart glass or plastic container (not metal) Scale (highly recommended) or measuring cups Mixing spoon Plastic wrap or clean kitchen towel Day 1: Make the Initial Starter 4 ounces all-purpose flour (3/4 cup plus 2 tablespoons) (I used 3/4 cup King Arthur Whole Wheat Flour & 2 TBSP. Adluh all purpose flour) 4 ounces water (1/2 cup) Weigh the flour and water, and combine them in a 2-quart glass or plastic container (not metal). Stir vigorously until combined into a smooth batter. It will look like a sticky, thick dough. Scrape down the sides and loosely cover the container with plastic wrap or a clean kitchen towel secured with a rubber band. Place the container somewhere with a consistent room temperature of 70°F to 75°F (like the top of the refrigerator) and let sit for 24 hours. Recipe and instructions from: thekitchn.com. #sourdough #sourdoughstarter #bread #breadmaking #breadstarter #breadlover #homestead #homesteading #homesteadlife #farmlife #farmhousekitchen #sustainableliving #sustainablelifestyle #eathealthy #cooking #baking #breadisthestaffoflife #breadislife #wholegrainflour #kingarthurflour #dough #bakingbread #wildyeast #makefood #feedpeople #breakbread (at Saint Helena Island) https://www.instagram.com/p/CAYVuCBlHRr/?igshid=97nj2w1mk3xc

[delightfullyanonymous]

I meant to make bread yesterday. My sourdough starter was huge and attempting escape, but it was so nice out.... I walked out the door and didn’t come back home until evening.

This morning I have to work. I heard you can make muffins and quick read with bread starter, so there’s a batch of peach blueberry muffins baking in the oven right now.

They smell amazing. I hope they taste good!

[thebloopixie]

I’m making a spectacular baby apple starter for bread making. It’s Day 6, it took 3 days to ferment the apple and the bread starter is on Day 3 and it’s lush!!! I’m using an old slow cooker insert to grow it in and it’s very happy there. It’s actually ready now to use... I plan on using half of it at a time to make bread and feed the other half to make loads more. I’m working on a blog post for this whole process for the Bloo’s Food blog. #bloosfood #thebloopixie #breadstarter #applestarter #sourdough #sourdoughstarter #baking #traditionalbaking https://www.instagram.com/p/BzDCJ_IntCh/?igshid=yepm7zckybw2

[historyofgreekfood]

Fermented grape juice starter and wild yeast sourdough starter #bread #breadstarter #doughstarter #breadmaking #breadmakingclass #cookinglesson #cookingclass #greekculinaryhistoryandcookingadventures

[louisr4ever]

Sour Dough 💙💜💛 So there is something that brings me great joy the next day after feeding my Sour Dough,when I open and see this. Science, Baking, magic, Love! . . .. #sourdough #breadstarter (at The Empty Box Phl)

[sincerelythebixlers]

Rochester Sourdough

Folks, here’s how the bread turned out!  N used his bread starter to make a regular sourdough for the first time, and it turned out excellently.  I definitely don’t think I have the patience to make bread frequently like N does, but I’m sure glad he’s got the passion and patience for it!  I can’t wait to see what kind of new bread adventures we’ll embark on.