Welcome to Summer Cellars: A Whole Foods Market Trip to the Cellars at Jasper Hill Farm, with special guest Hervé Mons. July 17-19, 2011 in Greensboro, VT.
Watch this quick intro and enjoy each post. This blog is the only appropriate response to the question, "How was your trip?" ...Life changing...
I hope these videos and posts give you a sense of immersion into cheese making that we had at the farm. Feel free to ask me any questions, or send any comments my way. Enjoy!








