We're getting hungry, just reading this! Having enthusiastically embraced the use of local, sustainable ingredients, the region's top chefs are now scaling new heights of culinary creativity, artistic presentation and superb settings. These are some of the Caribbean's most acclaimed chefs: www.reallife.ky/editorial/chefs-caribbean Meet Chefs: Eric Ripert - Blue at the Ritz-Carlton, Grand Cayman • Peter Schintler - Marmalade, Puerto Rico • Simon Christey-French - Sheer Rocks, Antigua • Jean-Georges Vongerichter - Dune , The Bahamas • Massimo De Francesca - Ave & Avecita, The Kimpton Resort & Spa, Cayman Islands #caribbeandining #finedining #caribbeanrestaurants #celebritychefs #awardwinningchefs #EricRipert #bluecayman #ritzcayman #caymanislands #PeterSchintler #Marmalade # Puerto Rico #SimonChristeyFrench #SheerRocks #Antigua #JeanGeorgesVongerichter #Dune #Bahamas #MassimoDeFrancesca #Ave #Avecita #kimptonCayman #seafireresortandspa @reallifecaribbean @ericripert • @bluebyericripert • @marmaladerestpr • @sheerrocks • @chefjgv • @massdefchef • @avecitarestaurant https://www.instagram.com/p/Bw-nKInAkBI/?utm_source=ig_tumblr_share&igshid=q2yyyt9tu6f5
