That savory vegan popcorn tastes great and is a snack that won't make you feel bad. Nutritional yeast gives it a cheesy taste, and garlic powder, onion powder, and smoked paprika give it a tasty savory kick.
Ingredients: 1/3 cup popcorn kernels. 2 tablespoons coconut oil. 2 tablespoons nutritional yeast. 1 teaspoon garlic powder. 1/2 teaspoon onion powder. 1/2 teaspoon smoked paprika. Salt, to taste.
Instructions: In a big pot, heat the coconut oil over medium-low heat. Put the lid on top of the pot with the popcorn kernels and shake it every so often until the popping stops. Take the popcorn off the heat and put it in a big bowl. Some of the things you can put on the popcorn are smoked paprika, nutritional yeast, garlic powder, onion powder, and salt. Toss the popcorn around so that the seasonings are spread out evenly. Serve and have fun!
Prep Time: 5 minutes
Cook Time: 5 minutes
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