From Fun Breakfast - Jughead’s Crazy Cook Book, Archie’s Pal Jughead #141 (2002).
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From Fun Breakfast - Jughead’s Crazy Cook Book, Archie’s Pal Jughead #141 (2002).
Coming soon to AO3...
The Secret Ingredient
A food-borne romance in five parts.
Betty has a bit of a breakdown after her fiancé, Archie Andrews, cheats on her in her own home—in her own bed—with her best friend. But that’s understandable, right?
Her editor certainly seems to think so. That’s why the magazine ships her off to meet with one of the most mysterious rising chefs on the west coast, Jughead Jones. He’s known for having a personality like a British celebrity chef, but so far he hasn’t let anyone come into his kitchen for an interview.
Betty Cooper is determined to be the first. She needs this to take her mind off things. There’s no way she’s leaving without getting what she came for—because one major disappointment in her life is all that she can take right now. Jughead Jones is just going to have to get over himself and work with her.
From Not So Private Eye, Betty #85 (2000).
Betty as Food, According to Chef Jughead
The Betty Buffet from Looney Lunch Menus - Jughead’s Crazy Cook Book, Archie's Pal Jughead #137 (2001).
The Betty Cooper Angel Food Cake from It’s Time for Dessert - Jughead’s Crazy Cook Book, Archie’s Pal Jughead #142 (2002).
Betty's Best Sugar-Coated Happy O's from Fun Breakfast - Jughead's Crazy Cook Book, Archie's Pal Jughead #141 (2002).
The sweet, fruity, and rainbow-colored pizza from Pizza for His Pals - Jughead’s Crazy Cook Book, Archie's Pal Jughead #93 (1997).
From Not So Private Eye, Betty #85 (2000).
From The Head of the Class, Archie Giant Series #170 (1969).
Betty raves about Jughead's caramel chiffon pie in Head of the Class, Archie Giant Series #170 (1969).
From Pizza for His Pals, Archie's Pal Jughead #93 (1997).