The latest issue of Haute Living is out with my cover story on Chef Jean-George. I had the great privilege of spending some time with him at his restaurant - Jean-George a few weeks ago, which included him saying things like “Want to go on the roof?” And “You have to stay for lunch!” As well as a lesson on how to determine the salt content of caviar. Extraordinary and exceptional all around. Chef, thank you for having us. It was delightful day. Head to HauteLiving.com for the article and much more. @chefjgv Story By @laurainwonderland__ Wearing @hublot Grooming @chichisaito Retouching by @housestudiosnyc @HauteLiving #HauteLiving #michelinstar #chef #chefjeangeorges #HauteCuisine #CelebrityChef #restaurant #restauranteur #jeangeorge #JGRestaurants #JGVTeam (at Jean Georges Restaurant) https://www.instagram.com/p/CNdQO71Bjby/?igshid=gloprdkbx6dh
