gloomy days call for chicken parm pizza 😋 this was soooooo good like the best I’ve ever made (I always say that) but it’s true! It was so crispy and tasted like a guilty treat! All for.... duh duh duh... 5 sp!!!!!! The only thing that is points is the dough (1/2 cup ff Greek yogurt, 1/2 cup self rising flour). Added tomato sauce, fat free cheese, and chicken! I threw garlic powder, onion powder, and basil leaves on top and that really made a difference. I baked the crust at 425 for about 11-12 minutes and then added the toppings and baked until cheese melted. If you google two ingredient dough it’ll come up Now I’m researching acting schools before babysitting. I’ll be graduating college in May. Yes I spent thousands of dollars to just decide I’m going to pursue something else. This is my journey, and it took time to figure out, but I’m getting there 😊 not sure how much I’ll post this weekend, but either way enjoy your Friday guys #chickenparm #chickenparmesan #chickenparmpizza #twoingredientdough #fitfam #lunch #healthylunch #intake #weightwatchers #wwfreestyle #smartpoints #beyondthescale #wwfamily #wwgirl #wwinspiration #wwmotivation #healthy #wwigfamily#smartpointsfam #healthydinner #fitfam #weightloss #weightlossjourney #health