Feb 10, 2017
Bartenders Michael Pazdon and Chris Gatchell talk about making cocktails in Maine with Gastronomista’s Emily Arden Wells in this installment of Campari America’s #SpiritedConnections series.
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Bartenders Michael Pazdon and Chris Gatchell talk about making cocktails in Maine with Gastronomista’s Emily Arden Wells in this installment of Campari America’s #SpiritedConnections series.