I spend a extremely precious time a few days ago. I compared with flavor between three kind of sea urchin. Those were from different regions in Japan. possibly eating sea urchin is not usual but that flavor is peculiar and nice for the almost Japanese. In particular when you eat it, would you put it on a seaweed. you could feel the flavor better, and you will be considered as a well versed. #japanesefood #seaurchin #sushi #wellversed #comparefoods #japan #recomendaciones https://www.instagram.com/p/Bs9i4q7H7Pd/?utm_source=ig_tumblr_share&igshid=9w9v5y9n1pam










