Creamy Avocado Lime Dressing is a luscious and tangy dressing that adds a burst of flavor to your favorite salads or dishes. It's made with ripe avocados, Greek yogurt, fresh lime juice, and cilantro for a refreshing and zesty kick.
Ingredients: 2 ripe avocados, peeled and pitted. 1/4 cup Greek yogurt. 1/4 cup fresh lime juice. 2 cloves garlic, minced. 1/4 cup fresh cilantro leaves. 2 tablespoons extra-virgin olive oil. Salt and pepper to taste.
Instructions: In a blender or food processor, combine the ripe avocados, Greek yogurt, fresh lime juice, minced garlic, and fresh cilantro leaves. Blend until the mixture is smooth and creamy. While the blender is running, drizzle in the extra-virgin olive oil until fully incorporated. Season the dressing with salt and pepper to taste, adjusting as needed. Transfer the creamy avocado lime dressing to a container and refrigerate for at least 30 minutes to allow the flavors to meld. Serve the dressing over salads, grilled vegetables, or as a dip for chips. Enjoy!
Prep Time: 10 minutes
Cook Time: 0 minutes
Rictse 2019
