Crisp, fresh raspberries and rich, creamy soft cheese go well together in this simple but classy pairing. A hint of sweetness from honey rounds out the flavors. It's great as a quick starter or a light snack.
Ingredients: 200g fresh raspberries. 150g soft cheese such as Brie or Camembert. 1 tablespoon honey. Crackers or bread slices for serving.
Instructions: Clean the raspberries well and pat them dry. Cut the soft cheese into small pieces that you can easily eat. Put the cheese pieces on a platter to serve. Put raspberries on the platter around the cheese. Put honey on top of the raspberries and cheese. Put crackers or bread slices on the side.
Prep Time: 10 minutes
Cook Time: 0 minutes
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