Karlee's Crushed Pineapple Upside Down Cake

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Karlee's Crushed Pineapple Upside Down Cake
Slow Cooker Carrot Cake with Cream Cheese Frosting is made without oil or butter and loaded with coconut, pineapple and pecans! Moist and de
Miami Vice Mocktail Popsicles
Ambrosia salad
Chefs Note: Not too sweet, but still yum
Ingredients
1 can (15 oz) orange slices, drained
1 can (20 oz) pineapple, drained/strained {{ I use crushed, but I supposed chunks are fine too }}
1/2 cup maraschino cherries without stems, drained
1.5 cup mini marshmallow
1 cup shredded coconut (sweetened or unsweetened)
1 cup sour cream
1 tbsp pineapple juice (from the can)
Instructions
1. In a large bowl, combine the oranges, pineapple, cherries, marshmallows, and coconut.
2. Add sour cream and pineapple juice, and stir to mix
3. Cover and refrigerate for several hours.
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