Devil's Dung
Food of the God's, a song to be sung
A spice made of dried resin gum
Soft, brown, lumpy dice
A pungent smell that's not so nice
Take the roots and grind them down
Found only in many near Eastern towns
Once used as a medicine, a cure for all that ails
Now used in meals, luckily the taste can't tell
Asafetida is it's proper name
From the family of parsley, a garnish, it's all one and the same
image: Organic hair conditioner on wooden surface i.e. Hing or ...
Let me know what you think and pass the thought along.
















