#dimsumdelight

[columbus-coffee]

Step into the world of flavors at Columbus Coffee ! Chill with a refreshing iced lemon tea, savor the delicate dim sum bites, and indulge in the bold taste of teriyaki chicken bao. Your next cozy foodie adventure awaits! 🌟 #ColumbusCoffeeEats #FoodiesOfHyderabad"

[pepethefrognet]

Savor the goodness of Baked BBQ Pork Buns Char Siu Bao, a delightful dim sum treat that combines the flakiness of biscuit dough with a savory and sweet Chinese BBQ pork filling. These buns are a delicious blend of textures and flavors.

Ingredients: 1 pound char siu Chinese BBQ pork, diced. 1 tablespoon vegetable oil. 1/2 cup onion, finely chopped. 1/4 cup all-purpose flour. 1/4 cup sugar. 2 tablespoons soy sauce. 2 tablespoons oyster sauce. 1 cup chicken broth. 1 cup water. 1/2 cup frozen peas. 1/4 cup green onions, finely chopped. 1 package 16 ounces store-bought biscuit dough. 1 egg, beaten for egg wash.

Instructions: Before you start cooking, heat the oven to 375F 190C. Put vegetable oil in a pan and heat it over medium-low heat. Put in the chopped onions and cook them until they get soft. Add the flour and stir it in. Cook for one to two minutes, until everything is well mixed. Put char siu dices in the pan, then add sugar, soy sauce, oyster sauce, chicken broth, and water. Mix it well and cook it until it gets thicker. Mix in the chopped green onions and frozen peas until they are spread out evenly. Take it off the heat and let it cool down. Flatten out each piece of biscuit dough by rolling it out. Put a small amount of the char siu filling in the middle of each round of dough. In order to make a bun, fold the dough's edges over the filling. Press down on the edges to seal them. Put the buns with the filling on a baking sheet that has parchment paper on it. For a golden look, brush the buns' tops with beaten egg. After the oven is hot, bake for 12 to 15 minutes, or until the tops are golden brown. Serve these Baked BBQ Pork Buns as a tasty treat that tastes like dim sum. Enjoy the irresistible mix of crispy biscuit dough and tasty char siu filling!

Prep Time: 30 minutes

Cook Time: 15 minutes

Martin Evans

[totalutfrysning]

Hello Kitty Dimsum

Indulge in the art of culinary cuteness with Hello Kitty dimsum, where every bite is a delightful surprise.