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Adriana Burnett - Tia - Britney - Slow Cooking Recipes - Megan Proctor

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Fruit Salad - Tajin Fruit Salad Recipe

This refreshing fruit salad with Tajin seasoning is commonly found on street carts in Mexico. This version features bananas, fresh pineapple, and mint.

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Greek Saganaki Recipe Slices of ripe, red tomatoes straight from the garden should be served alongside this classic Greek appetizer of pan-fried feta cheese.

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Appetizers and Snacks - Buffalo Cauliflower

Buffalo cauliflower is a tasty appetizer of cauliflower coated in seasoned, gluten-free breading, oven-roasted, and brushed with hot honey sauce.

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Desserts - Yummy Chocolate Peanut Butter Cookies Recipe These have a nice chocolate and peanut butter taste but are not too sweet. Easy to prepare. Very Good.

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Shakes and Floats - Green Tea Shake Unexpectedly, green tea shows up in a cold ice cream shake.

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Chicken - Chicken Fricassee Recipe a delicious Cajun dish. Chicken, sausage, onion, and celery with a cayenne pepper and garlic seasoning. Of course, the roux is necessary for any Cajun dish to be complete.

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Holidays and Events Recipe Make these quick, savory muffins with your Thanksgiving leftovers for a quick, festive meal on-the-go.

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Side Dish - Classic Sausage Gravy

This sausage gravy, a standard in Southern homes, tastes delicious with biscuits as well as grits.

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Desserts Recipe

Devil's food cake, condensed milk, gooey caramel, chocolate-dipped toffee bits, and whipped topping are the ingredients in this better than sex cake.

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Recipe for Spinach and Orzo Salad

A tasty, vibrant cold salad is made by tossing orzo pasta with spinach, red onion, feta cheese, pine nuts, basil, olive oil, and balsamic vinegar. 1/2 teaspoon dried basil, 1 package uncooked orzo pasta, 1 package baby spinach leaves finely chopped, 1/2 cup balsamic vinegar, 1/2 red onion finely chopped, 1/2 pound crumbled feta cheese, 1/2 cup olive oil, 1/4 teaspoon ground white pepper, 3/4 cup pine nuts

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Specialty Dessert - Cappuccino Truffle Dessert Recipe

With cappuccino-flavored truffle cream and angel food cake, this dessert comes together quickly. For a delectable dessert on the go, keep prepared chocolate cream in the refrigerator.

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Chard Tacos Swiss chard is cooked with caramelized onion and served on a warmed corn tortilla with queso fresco and salsa.

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Yeast Bread Recipe In your slow cooker, homemade whole wheat bread that has been honey-sweetened goes from dough to loaf in just 90 minutes.

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Main Dishes - Succulent Baked Pork Chops These pork chops are absolutely to die for! They turn out so juicy and tender and, so far, my husband has had me make these chops for tailgating parties, house parties, supper with the kids, dinner for us two...he can't get enough!

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Breakfast and Brunch - Chocolate, Strawberry, and Banana Smoothie Chia seeds, flax seed, chocolate soy milk, and plain yogurt are the base for this smoothie with bananas and strawberries.

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Salad - Savory Shrimp Salad Dip

Toasted turmeric enlivens this easy and refreshing shrimp salad full of summer vegetables including tomato, cucumber, and leek.

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Tarragon-Honey Mustard Deviled Eggs Everybody loves deviled eggs, so try this unusual version with tarragon, mayo, and honey mustard with your leftover hard-boiled eggs from Easter.