#diningcommons

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Christopher Alejos, right, and Maryann Cortez carve pumpkins during the Dining Commons pumpkin carving contest. Competitors will carve in the DC all night (Oct. 26), and fellow students can judge and vote on Oct. 27. A winner will be announced on the evening of Oct. 27 or on Oct. 28. The prize for winning has yet to be determined. #csumb #csu #calstate #monterey #halloween #diningcommons #pumpkin

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New at the Dining Commons, triple grilled cheese with apples. It looks strange, but tastes delicious in the opinion of Online Editor @seanroney . Does this chef-created DC invention make you want to try it out in your home kitchen? #csu #csumb #diningcommons

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Rachel Sutton, left, Izzi Woods, and Anthony Terzoli, members of the Green Team, help diners at the Dining Commons sort and weigh their plate waste during the lunchtime Weigh Your Waste event on Wednesday, Sept. 14. Sutton said that Otters have discarded 30.7 pounds of food since lunch the prior day. Volunteers will be on site again Sept. 15, weighing plate waste and explaining the importance of reducing food waste in landfills. Photo by Staff Reporter Carolyn Hinman @fruiticorn333 #otterrealm #csu #foodwaste #csumb #calstate #studentnews #monterey #environment #ecology #seaside #environment #dc #diningcommons #food

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UCSB Dining Commons: Terrible?

Writing 1 with Dr. Josh Mehler

Writing Prototype #5: Blog

You are standing on a cliff overlooking a beautiful ocean. The temperature is very warm, but the cool ocean breeze helps you cool down. In the distance, you can hear the soothing sound of the bells chiming within Storke tower. 

(Campus Point by Tony Mastres. Picture taken from: http://www.news.ucsb.edu/2015/015450/ucsb-places-among-top-10-leiden-ranking-750-major-universities-worldwide)

This beautiful, serene place you are at is the University of California, Santa Barabara. U.S. News and World Report’s 2015 “Best Collages” guide ranks the University of California, Santa Barbara, otherwise known as UCSB, as tenth in the U.S. among public universities. Not surprisingly, many UCSB students are satisfied with their college life and they enjoy the friendly atmosphere of the students on campus. However, although many students enjoy attending UCSB, several students dislike certain aspects of the beautiful campus.

In order to research what students disliked about UCSB, I conducted a survey to ask them what they disliked about their school. Once the results showed up, I noticed that several students stated that they did not like the dining commons at the University of California, Santa Barbara. While conducing the survey, I determined that out of all the other things that I disliked about UCSB, that the dining commons was my least favorite as well.

Recently, my roommate’s friend, Rachel, who goes to Virginia Polytechnic Institute and State University, came to visit so we all talked about our colleges and the differences between them. During our conversation, Rachel mentioned that at Virginia Tech, they use flex money rather than swipes per week. She also mentioned that the flex money that did didn’t use the previous semester, would transfer to the next semester.

Because I had a low meal plan, and because I would always run short on meals each week, I preferred this dining common system rather than the one here at UCSB.

Another thing that Rachel said, that caught my attention, was that she said she was allowed to pay for her friends when entering the dinning commons. This would be very convenient for students who are forget their access cards, like myself.

Although I do enjoy parts of our dining commons like the ice cream bar

I also believe that many adjustments could be made to help make the dining commons system better for students.

What are some of your likes and dislikes about your dinning commons?