Curry leaves, they make ALL the difference in a curry but who knew they had so many other benefits? • In Ayurvedic medicine, curry leaves have medicinal properties: anti-diabetic, antioxidant, antimicrobial, anti-inflammatory, anti-carcinogenic (fights cancer) and hepatoprotective (helps prevent damage to the liver). • The roots are used for treating body aches and the bark is used for snake bite relief! • Most people think that curry leaves are only added for flavor and throw them away while eating, don’t do that anymore. • #curryleaves #curryleaves🌿 #curryleaf #curry #durbancurry #plantmedicine #healingnaturally https://www.instagram.com/p/BzNPYrWpRq1/?igshid=2ji399tpdrsg