#egg burji

[vibe2825]

[trendingwatch]

शेफ कुणाल कपूर के साथ अपने बोरिंग एग बुर्जी को एक स्वादिष्ट स्पिन दें

शेफ कुणाल कपूर के साथ अपने बोरिंग एग बुर्जी को एक स्वादिष्ट स्पिन दें

आपको यह अंडे कैसे लगे? हमारे सामने अक्सर यह सवाल आया है। अंडे दुनिया भर में लोकप्रिय नाश्ते के विकल्पों में से एक हैं। यह आपके शरीर को पर्याप्त मात्रा में प्रोटीन देता है और मेटाबॉलिज्म को भी बूस्ट करता है। अंडे का भारी नाश्ता आपको लंबे समय तक भरा हुआ रखेगा। यह कहना सुरक्षित होगा कि अंडे उन कुछ खाद्य पदार्थों में से एक हैं जिन्हें “सुपरफूड्स” के रूप में वर्गीकृत किया जाना चाहिए। ऐसा इसलिए है…

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[pungentpepper]

Eggsperiment

First day without mom having to fix breakfast for the family. Sigh! How we take mothers for granted! She had already familiarized me with Daddy's breakfast Menu. Omlette, bread and the curry from the previous night, glass of milk. 

I was set for this morning. I thought i'd impress daddy, so i decided to go for double sided scrambled egg with all the usual stuff in it. Onion, tomatoes, chilli powder, pepper, salt and a little bit of milk to bulk it up. 

Unfortunately i think i added in a little too much of the milk! It wasn't cooking fast enough!By the time i realized what was happening, the bottom was already beginning to burn. Quickly tried to flip it over to expose the burnt side, but because it wasn't cooked, it wasn't crispy enough to come out as a nice flat pancake. I literally had to scrape it out and cut through right through the round shape. My heart sank. I hate it when eggs are not the perfect round. 

So now, what was i left with? A simple dish of slightly burnt 'egg-bhurji'. Amazingly, it seemed to be cooking faster now, there was no liquid spilling out from anywhere anymore. Hmmmm.....

I took the opportunity and proudly announced to daddy as he sat at the table, "I made egg bhurji today, Daddy, for a change." Hoping he wouldn't notice the burnt fragments that i tried to conveniently hide. 

"OOOH, very good Molay!" Yes it was his favourite. He cleaned the plate and left behind only bread crumbles. He funnily calls it 'tomato podimas'. Have no clue how where or more importantly why!

Kitchen accidents are common, i hope they don't happen everyday. I can't scramble every dish to bail me out.