My urban farm 2015. Tomatoes x3, garlic, winter squash, pumpkin, Japanese squash, brussels sprouts, celery, onion x2, fennel, leeks, potatoes, eggplant, melon, cucumber x2, bell pepper, cabbage, zucchini, beats x2, carrots, peas x2, beans, edible flowers x3, arugula x4, kale, mizuna, corn salad, pak choi, basil x2, parsley, sage, dill, rosemary, savoury, thyme, mint x3, marjoram, basil. 50+ delicious plants. #farmvoice #leafninjas #yycgarden #yyc #yycfood #chef #urbanfarming #urbanag #permaculture #rainwaterharvesting #calgary












