This is like.... A dangerous combination because they are both super smelly 😂 what do you expect with fermented durian? Durian is smelly enough but fermented durian is even stinky. I just realized that our Land Dayak, the Bidayuh, is the biggest fan of fermented durian. 99% Bidayuh must have those in their kitchen, like Korean love their kimchi, Italian love their cheese, Dusun love their tuhau. Yes, most of our really traditional food contains fermented durian, from the fried one, to the soups. Our river fishes or meat soup MUST have fermented durian. Even we lulun or pansuh it 😁😁😁 I just realized that when my husband doesn't know that we can put tempoyak in our egg soup 😝 yeah my grandma did that. As for petai, it will haunt your wash room if you eat too much 😂😂😂 it was said to be the best food to flush out your toxin, especially those inside your bladder. But hey, nothing can stand petai's smell owkay #tempoyak #tempoyakgoreng #Bidayuh #landdayak #fermenteddurian #durian #petai #stinkyfood #Malaysianfood #kamekmiaksarawak #thedoilyjourney #dareyoutoeat