Haru’s Food Corner: Things in Bowls
Apparently I like to eat most of my meals out of bowls, so here are the dishes I made this week!
1 - Roasted eggplant, breaded chicken, rice, wasabi sauce and pickled ginger.
2 - Stir fry vegetables, leftover breaded chicken, and wasabi sauce - Hrm might be on a wasabi kick.
3 - Chicken stir fry, chicken, red peppers, bok choy, carrots, mushrooms, broccoli, and yakisoba noodles!












