George Foreman Grills Reviews
In 1995, heavyweight boxing legend George Foreman was still battling opponents in the ring. He had also become a favorite pitchman promoting various products, which is why he was asked to lend his name to a new electric grill. At first, Foreman dismissed the idea, but at his wife’s encouragement, he reconsidered.
Foreman recalled the event in his book, Knockout Entrepreneur: “‘I’ve tried the grill, George,’ Joan said, 'and I like it a lot. It works great; the meat comes out nice and juicy. The grease drips right off, and the food tastes outstanding.’”
Curious, Foreman decided to eat a burger his wife prepared on the grill, and he was convinced. “I give my wife Joan credit for the success of the George Foreman grill because she was the first one to use the product, and she sold me on it,” he wrote.
The George Foreman grills were virtually an overnight success. It didn’t hurt that Foreman was seen everywhere promoting the product, from talk shows to infomercials. He even talked it up during his very last post-boxing-match interview. Soon, the public couldn’t get their hands on the appliances fast enough, and their popularity has never waned. By 2010, more than 100 million grills have been purchased.
One of the features that sets the George Foreman grills apart is its angled grill plate and grease tray. This design variation forces the grease to stream down away from food and collect it into the dish. Over the years, designers have added other features as well as come up with new versions to address users’ grilling needs.
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