#fruitposting

[ariadne-mouse]

i picked a really good pomelo you guys WE ARE SO BACK

[calocera]

fruit review #70: star gooseberry/starberry

despite the name, these are not gooseberries. They are crisp small star shaped (sort of, 6-8 sides) berries that have one stone inside. I’d compare the texture to a crisp and very juicy apple. These berries are usually not eaten plain because they have a strong tannin/ astringent flavor. I have never had them as an ingredient in other dishes before, so I can’t vouch to the flavor in those cases.

To me, these taste like a tart, slightly grassy mulberry. There is no sweetness and a nice sour punch. I personally love the flavor, but unfortunately the astringency is super strong. Eating more than a few nibbles dries out your mouth severely. I hope I can try them in a dish some day, since I do enjoy the flavor!

[fruitreka]

[plumsfromyouricebox]

Sometimes I get emotional about fruit. Like it’s so good and sweet and it GROWS from the EARTH and you can just eat it raw straight from the bush or the tree…

[aries-of-spades]

Glad blackberries dont even pretend with that "servings per container" stuff. Im eating them in one sitting

[35tr314]

I love cherries 🍒 and persimmons 🍅 and peaches 🍑

my top favorite fruits ever

[oiilofangels]

Just ate 8 plums for breakfast #fruitmaxxing

[1-800-horrorfilms]

why don't you chop up some strawberries and maybe you'll calm down