Kōan 15: Eating the Blame
Kōan 15: Eating the Blame
Circumstances arose one day which delayed preperation of the dinner of a Soto Zen master, Fugai, and his followers. In haste the cook went to the garden with his curved knife and cut off the tops of green vegetables, chopped them together and made soup, unaware that in his haste he had included a part of a snake in the vegetables.
The followers of Fugai thought they never tasted such good soup.…
View On WordPress
















