CHURRO DONUTS RECIPE 🇲🇽
These are:
Keto
Gluten Free
Baked
Diabetic-friendly
INGREDIENTS:
- 1 & 1/2 cups almond flour
- 1/3 cup keto sweetener (or 1/2 cup honey/sugar if you’re not on keto)
- 1 tbsp cinnamon
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
- 1/4 cup melted butter
- 1/3 cup almond milk
- 3 eggs
- 1 tsp vanilla
For the coating:
- 2 tbsp granulated sweetener
- 1 tbsp cinnamon
Recipe:
Mix dry and wet ingredients separately, then combine them until smooth. Spray donut pans with some oil and fill them with 1/4 cup of batter each.
Bake at 350 F for 30 mins
Once baked, let them cool down a little bit. Take them out of the pan, brush top and sides with some melted butter and coat them in the cinnamon sugar mix.
Yields 10-12 donuts 🍩
Watch the whole recipe here!