(via 30 Minute Ginger Beef)
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(via 30 Minute Ginger Beef)
God I love gingerbeef
This 30-minute ginger beef is a quick and flavorful keto-friendly dish that's perfect for a busy weeknight. The combination of ginger, garlic, and coconut aminos creates a delicious Asian-inspired flavor.
Ingredients: 1 lb beef sirloin, thinly sliced. 2 tablespoons coconut aminos. 2 tablespoons olive oil. 2 cloves garlic, minced. 1 tablespoon fresh ginger, grated. 1/2 teaspoon red pepper flakes. 1/4 cup green onions, chopped. Salt and pepper to taste.
Instructions: In a bowl, combine coconut aminos, garlic, ginger, and red pepper flakes. Add the sliced beef, toss to coat, and let marinate for 10 minutes. Heat olive oil in a skillet over medium-high heat. Add the marinated beef and cook for 5-6 minutes, or until browned and cooked through. Add green onions to the skillet and cook for an additional 1-2 minutes. Season with salt and pepper to taste. Serve hot.
Prep Time: 15 minutes
Cook Time: 15 minutes
Susanne Kord
This 30-minute ginger beef is a quick and flavorful keto-friendly dish that's perfect for a busy weeknight. The combination of ginger, garlic, and coconut aminos creates a delicious Asian-inspired flavor.
Ingredients: 1 lb beef sirloin, thinly sliced. 2 tablespoons coconut aminos. 2 tablespoons olive oil. 2 cloves garlic, minced. 1 tablespoon fresh ginger, grated. 1/2 teaspoon red pepper flakes. 1/4 cup green onions, chopped. Salt and pepper to taste.
Instructions: In a bowl, combine coconut aminos, garlic, ginger, and red pepper flakes. Add the sliced beef, toss to coat, and let marinate for 10 minutes. Heat olive oil in a skillet over medium-high heat. Add the marinated beef and cook for 5-6 minutes, or until browned and cooked through. Add green onions to the skillet and cook for an additional 1-2 minutes. Season with salt and pepper to taste. Serve hot.
Prep Time: 15 minutes
Cook Time: 15 minutes
Susanne Kord
This 30-minute ginger beef is a quick and flavorful keto-friendly dish that's perfect for a busy weeknight. The combination of ginger, garlic, and coconut aminos creates a delicious Asian-inspired flavor.
Ingredients: 1 lb beef sirloin, thinly sliced. 2 tablespoons coconut aminos. 2 tablespoons olive oil. 2 cloves garlic, minced. 1 tablespoon fresh ginger, grated. 1/2 teaspoon red pepper flakes. 1/4 cup green onions, chopped. Salt and pepper to taste.
Instructions: In a bowl, combine coconut aminos, garlic, ginger, and red pepper flakes. Add the sliced beef, toss to coat, and let marinate for 10 minutes. Heat olive oil in a skillet over medium-high heat. Add the marinated beef and cook for 5-6 minutes, or until browned and cooked through. Add green onions to the skillet and cook for an additional 1-2 minutes. Season with salt and pepper to taste. Serve hot.
Prep Time: 15 minutes
Cook Time: 15 minutes
Susanne Kord
Ginger & Shallot Beef with Broccoli Discover the ultimate harmony of flavors with our Ginger & Shallot Beef with Broccoli - a dish that will satisfy your cravings while nourishing your body with wholesome ingredients.
Stir-Fry with Ginger BeefRecipes can be found by clicking here. Is this how you do things? Indulge in the aromatic flavors of our Ginger Beef Stir Fry recipe. Join us on a culinary journey and follow for more delicious recipes that will make your taste buds dance. Is this how you roll?
Calgary-style Canadian Ginger Beef on the menu @ Dad’s Diner tonight… it’s a Carnivore Diet entry for 2023 😎 #gingerbeef #dinner #foodphotography #calgarystyle #canadiancuisine #albertabeef #instagram #instafood #beef #garlic #ginger #greenonion #delicious #nutritious #carnivore (at West Vancouver, British Columbia) https://www.instagram.com/p/CnS7ycTpxNB/?igshid=NGJjMDIxMWI=