These wraps are a tasty take on the traditional Chicken Cordon Bleu. They are made with a soft flour tortilla, savory chicken, ham, Swiss cheese, and a creamy ranch dressing.
Ingredients: 2 large flour tortillas. 4 slices Swiss cheese. 8 slices deli chicken breast. 4 slices cooked ham. 1/4 cup ranch dressing. 1 cup shredded lettuce. 1/4 cup diced tomatoes. 1/4 cup diced red onion. 1/4 cup diced cooked bacon. Salt and pepper to taste.
Instructions: Place a tortilla on a flat surface. Layer 2 slices of Swiss cheese on the tortilla. Arrange 4 slices of deli chicken breast over the cheese. Top with 2 slices of cooked ham. Drizzle 2 tablespoons of ranch dressing over the ham. Sprinkle shredded lettuce, diced tomatoes, diced red onion, and diced cooked bacon over the ranch dressing. Season with salt and pepper to taste. Roll up the tortilla tightly, folding in the sides as you go. Repeat with the remaining tortilla and ingredients. Slice each wrap in half diagonally and serve.
Prep Time: 15 minutes
Cook Time: 0 minutes
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