Tis the season to indulge! Come by 𝐆𝐫𝐚𝐯𝐲 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 & 𝐁𝐚𝐫 which serve the best of North Indian Cuisine in Singapore. Their Chefs come from some of the best restaurants in India, bringing quality food and impeccable service. Also, you can enjoy nice brew beer 🍺 with a cosy ambience to relax. 🍽 𝐆𝐫𝐚𝐯𝐲’𝐬 𝐁𝐮𝐭𝐭𝐞𝐫 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐰𝐢𝐭𝐡 𝐆𝐚𝐫𝐥𝐢𝐜 𝐍𝐚𝐚𝐧 & 𝐒𝐡𝐚𝐫𝐚𝐛 𝐁 - Signature gravy with grilled chicken tikka pieces. A must try! 👍🏻😋😋 🍽 𝐋𝐚𝐬𝐨𝐨𝐧𝐢 𝐉𝐡𝐢𝐧𝐠𝐚 - Tiger prawns tossed in ginger, garlic and chilli, coated in homemade yoghurt with cardamom, saffron and desi chilli. Best pair this dish with 𝐄𝐫𝐝𝐢𝐧𝐠𝐞𝐫 𝗪𝐞𝐢𝐬𝐬𝐛𝐢𝐞𝐫 for an enjoyable experience! 😋😋 🍽 𝐂𝐡𝐢𝐥𝐥𝐢 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 - A spicy Indian-Chinese variation of sweet and sour chicken. Best pair this dish with 𝐇𝐞𝐢𝐧𝐞𝐤𝐞𝐧 𝐃𝐫𝐚𝐮𝐠𝐡𝐭 for an enjoyable experience! 👍🏻😋 🍮 𝐆𝐮𝐥𝐚𝐛 𝐉𝐚𝐦𝐮𝐧 𝐰𝐢𝐭𝐡 𝐕𝐚𝐧𝐢𝐥𝐥𝐚 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦 & 𝐍𝐢𝐛 𝐁 - A North Indian delicacy made with a special dough, fried golden brown, and soaked in sugar syrup. 😍😍😍 📍Gravy Restaurant & Bar 1 Hoe Chiang Road Singapore 089310 🕚 Mondays: 11am to 3pm 🕚 Tuesdays to Fridays & Sundays: 11am to 10pm 🕚 Saturdays: 11am to 10.30pm 📞 6909 7554 / 9101 5824 📧 [email protected] Thanks to @gravy.sg for having me! 🙏🏻🙏🏻 #gravysg (at Gravy Restaurant and Bar) https://www.instagram.com/p/CLMdnMUBww9/?igshid=mxrjbvxjxsmg