Alex Guarnaschelli's 1-Ingredient Upgrade for Better Scrambled Eggs
Why Make This A splash of soy sauce brings deep umami flavor that elevates plain scrambled eggs. Whisk soy sauce into the eggs to blend, then cook them with butter for a subtly sweet contrast. As someone who is constantly rushing out the door, scrambled eggs have been my go-to for a quick, healthy breakfast for as long as I can remember. In fact, they were the first meal I ever learned to…















