Brunching in SouthBeach Miami. One works up an appetite after Shucking 1000 oysters @sobewffest so it’s time for brunch. One of the featured restaurants at the #oysterbash was the newly opened @jolietmiamibeach so we figured, before a flight home we would go Brunching! Fantastic location, beautiful bright, interior and eclectic design. The TunesVibe! Friendly crew and Chef DANNI (Unknown spelling sorry) not only recommends bites like the cornbread and coconut cake, but also serves up the food that she makes, for that personal touch. From the menu we had Crab Louis Salad, a perfect Steak’nEggs - but in my mind the stars were the BBQ Shrimp & Grits (Smokey!) Cornbread (Smoked Lemon/Honey Butter OMG) and the recommended Coconut Cake - lime zest #WickedGood. And of course they have Oysters, Caviar & Seafood Towers - my next #GuestShucking appearance… This is a Must Go… #ShuckinglyYoursPaddy #Brunch #BrunchLife #ChefTravels #FoodTours #Steak #Shrimp #Grits #Cornbread #Oysters #MyShuckingLife (at Miami Beach, Florida) https://www.instagram.com/p/CpIQnsSLqUc/?igshid=NGJjMDIxMWI=