These date breakfast bars are a tasty and healthy way to start the day. They're full of healthy things like oats, almonds, and dried fruit, and make a great quick breakfast or snack on the go.
Ingredients: 1 cup dates, pitted and chopped. 1/4 cup honey. 1/4 cup almond butter. 1/4 cup coconut oil. 1 teaspoon vanilla extract. 1 1/2 cups rolled oats. 1/4 cup chopped almonds. 1/4 cup chopped dried apricots. 1/4 cup shredded coconut. Pinch of salt.
Instructions: Preheat oven to 350F 175C. In a saucepan, combine dates, honey, almond butter, coconut oil, and vanilla extract. Cook over medium heat, stirring constantly until the mixture is smooth and well combined. In a large mixing bowl, combine rolled oats, chopped almonds, chopped dried apricots, shredded coconut, and a pinch of salt. Pour the date mixture over the dry ingredients and mix well until everything is evenly coated. Press the mixture firmly into a lined baking dish, ensuring it's evenly distributed. Bake in the preheated oven for 20-25 minutes, or until golden brown. Remove from the oven and allow to cool completely before slicing into bars. Store in an airtight container for up to a week.
Prep Time: 15 minutes
Cook Time: 25 minutes
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