These Salami and Cream Cheese Roll-ups are perfect for a quick and easy keto-friendly appetizer or snack. The combination of salty salami and creamy, herb-infused cream cheese is irresistible. They're simple to make and can be prepared ahead of time for convenience. Serve them at parties, gatherings, or enjoy them as a satisfying snack any time of day!
Ingredients: 12 slices salami. 4 oz cream cheese, softened. 1 tablespoon chopped fresh chives. 1 tablespoon chopped fresh parsley. 1/2 teaspoon garlic powder. Salt and pepper, to taste. Toothpicks, for securing.
Instructions: In a mixing bowl, combine the softened cream cheese, chopped chives, chopped parsley, garlic powder, salt, and pepper. Mix until well combined. Lay out the salami slices on a clean surface. Spread a thin layer of the cream cheese mixture onto each salami slice. Starting at one end, roll up each salami slice tightly. Secure the roll-ups with toothpicks. Repeat until all salami slices are used. Serve immediately, or refrigerate until ready to serve. Enjoy your delicious Salami and Cream Cheese Roll-ups!
Prep Time: 10 minutes
Cook Time: 0 minutes
Merseyside Etsy Team