#honey garlic salmon

[lrecimake]

Honey Garlic Salmon Bites Quick & Easy Recipe

[behind-thebrowneyes]

I swear I am slowly becoming a food blog. On tonight’s menu is some garlic butter brown rice with some green beans, and honey garlic salmon 😊👍

[ffxvcaps]

Tonight's dinner...plating skills leaves more to be desired but whatever I'm the one eating it. 1 pan Honey garlic salmon and wilted romaine. Sauce is garlic, honey, soy sauce, and white vinegar. Next time I know better to use fresh salmon and not the cheap frozen filets. I still prefer baking though....

[brattylikestoeat]

Honey Garlic Glazed Salmon w/ broccoli and brown rice.

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[daily-deliciousness]

Sheet pan baked honey garlic salmon with asparagus

[xhosabits]

Food: Honey Garlic Salmon

“Easy Honey Garlic Salmon is a throw together recipe in one pan and a perfect sweet and savoury 5-ingredient garlicky sauce with a hint of lemon.”

My favourite dishes in the world are always the ones that require all ingredients to go into one pan or baking tray and into the oven. Why? Because it gives me more time to do other things than actually standing over a stove - not that there’s anything wrong with standing over a stove.

This Honey Garlic Salmon recipe is one of those magic tricks for scoring both in time and taste. It’s hassle-free and convenient and easy to scale up or down pending on how many mouths you intend to feed.

Honey Garlic Salmon

Ingredients:

4 salmon fillets

Salt and pepper

1/2 tsp paprika

2 tbsp butter

4 garlic cloves

4 tbsp honey

1 tbsp water

2 tsp soy sauce

1 tbsp fresh squeezed lemon juice

Lemon wedges

Method:

Arrange oven shelf to the middle of your oven. Preheat oven to broil/grill settings on medium heat.

Season salmon with salt, pepper and paprika. Set aside.

Heat the butter in a skillet or pan over medium-heat until melted. Add the garlic and sauce for about a minute, until fragrant. Pour in the honey, water and soy source; allow the flavours to heat through and combine. Add in the lemon juice; stir well to combine all of the flavours together.

Add the salmon steaks to the sauce in the pan; cook each fillet (skin-side down if there’s any skin) for 3-4 minutes or until golden, while basting the tops with he pan juices. Season with salt and pepper, to taste.

(Optional) Add the lemon wedges around the salmon.

Baste salmon one more time then transfer the pan to your oven to broil/grill for a further 5-6 minutes, or until the tops of the salmon are nicely charred, and the salmon is cooked to your liking.

To serve, drizzle with he sauce and a squeeze of lemon juice. Serve with steamed vegetables, over rice, with salad or fries.

If you feel like it, you could just have the salmon on its own with a delicious bottle of vino. There’s absolutely nothing wrong with that either.

Bon Appetit!

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[bestrecipebox]

Try the Honey Garlic Salmon for a blast of flavor! 🐝🍯

CLICK HERE FOR RECIPE: http://bestrecipebox.com/recipes/honey-garlic-salmon/

[brattylikestoeat]

Someone said I couldn’t cook? 🔊 Say it with ya chest.