These Honey Thyme Champagne Sparklers are classy and refreshing, and they're great for any event. Adding sweet honey and fragrant thyme to Champagne gives it more depth, making a delicious drink that will impress your guests.
Ingredients: 1/4 cup honey. 1/4 cup water. 4 sprigs fresh thyme. 1 bottle Champagne or sparkling wine. Ice cubes.
Instructions: In a small saucepan, combine honey, water, and 2 sprigs of thyme. Bring to a simmer over medium heat, stirring occasionally, until honey is dissolved. Remove from heat and let cool completely, then strain to remove thyme sprigs. In each Champagne flute, add a few ice cubes and a splash of the honey-thyme syrup. Top with Champagne or sparkling wine. Garnish with remaining thyme sprigs and serve immediately.
Prep Time: 10 minutes
Cook Time: 5 minutes
Restaurant Hutong