#classydrinks

[pills-n-sims]

These Honey Thyme Champagne Sparklers are classy and refreshing, and they're great for any event. Adding sweet honey and fragrant thyme to Champagne gives it more depth, making a delicious drink that will impress your guests.

Ingredients: 1/4 cup honey. 1/4 cup water. 4 sprigs fresh thyme. 1 bottle Champagne or sparkling wine. Ice cubes.

Instructions: In a small saucepan, combine honey, water, and 2 sprigs of thyme. Bring to a simmer over medium heat, stirring occasionally, until honey is dissolved. Remove from heat and let cool completely, then strain to remove thyme sprigs. In each Champagne flute, add a few ice cubes and a splash of the honey-thyme syrup. Top with Champagne or sparkling wine. Garnish with remaining thyme sprigs and serve immediately.

Prep Time: 10 minutes

Cook Time: 5 minutes

Restaurant Hutong

[gestureposes]

Indulge in the delightful fusion of Apothic Red Wine with fruity flavors of peach, orange, pineapple, and cranberry, balanced by a hint of sweetness from simple syrup. This cocktail is perfect for those who appreciate a sophisticated yet refreshing libation.

Ingredients: 4 oz Apothic Red Wine. 1 oz peach schnapps. 1 oz orange juice. 1 oz pineapple juice. 1 oz cranberry juice. 1 oz simple syrup. Fresh peach slices and mint leaves for garnish.

Instructions: In a shaker, combine Apothic Red Wine, peach schnapps, orange juice, pineapple juice, cranberry juice, and simple syrup. Shake well until ingredients are thoroughly mixed. Strain the mixture into a glass filled with ice. Garnish with fresh peach slices and mint leaves. Serve chilled and enjoy!

Prep Time: 5 minutes

Cook Time: 0 minutes

Fatty George

[kessavel-art]

With this rich cocktail, you can enjoy the rich flavors of chocolate and cherries. This Chocolate Covered Cherry Cocktail is both tasty and classy, making it perfect for a girls' night out.

Ingredients: 1.5 oz cherry vodka. 1 oz chocolate liqueur. 0.5 oz maraschino cherry juice. 1 oz half-and-half cream. Chocolate syrup for rimming glass. Maraschino cherry for garnish.

Instructions: Rim a martini glass with chocolate syrup. In a shaker filled with ice, combine cherry vodka, chocolate liqueur, maraschino cherry juice, and half-and-half cream. Shake well until chilled. Strain the mixture into the prepared martini glass. Garnish with a maraschino cherry. Serve and enjoy!

Prep Time: 5 minutes

Cook Time: 0 minutes

Moon Mist Valley

[xdeadgirlwalking]

This cool white peach sangria is great for parties in the summer or nights spent relaxing. A delicious base is made from white wine, peach schnapps, and brandy. Fresh white peaches add a burst of fruity flavor. With a splash of sparkling water and a hint of mint, this sangria is both classy and tasty.

Ingredients: 1 bottle of white wine. 3 white peaches, sliced. 1/4 cup peach schnapps. 1/4 cup brandy. 1/4 cup sugar. 2 cups sparkling water. Ice cubes. Fresh mint leaves for garnish.

Instructions: Put white wine, peach schnapps, brandy, and sugar in a large pitcher. Mix it around until the sugar is gone. Put the pitcher in the fridge for at least two hours to let the flavors mix. Then add the sliced white peaches. Fill the pitcher with sparkling water and ice cubes before you serve. Make sure that each glass of sangria has some peach slices in it when you pour it in. Add some fresh mint leaves on top and serve cold.

Prep Time: 10 minutes

Cook Time: 0 minutes

cleaning service st. louis

[krystalfemme]

A trio of elegant holiday cocktails featuring fresh ingredients and a touch of sophistication.

Ingredients: 1.5 oz gin. 0.5 oz elderflower liqueur. 0.5 oz lemon juice. 0.25 oz simple syrup. 3-4 fresh mint leaves. Splash of soda water. Ice cubes.

Instructions: In a shaker, muddle mint leaves with lemon juice and simple syrup. Add gin, elderflower liqueur, and ice cubes to the shaker. Shake well until chilled. Strain mixture into a glass filled with ice. Top with a splash of soda water. Garnish with a mint sprig. Repeat steps for additional servings.

Prep Time: 5 minutes

Cook Time: 0 minutes

Advising to Transgress

[alex-and-co]

Elevate your sparkling wine experience with the elegant Pop Fizz Clink Stemless Champagne Glasses by SparkleandWine. This recipe offers a simple yet sophisticated way to enjoy your favorite bubbly alongside assorted finger foods. Perfect for celebrations, gatherings, or a cozy night in.

Ingredients: 1 bottle of sparkling wine Champagne, Prosecco, Cava, or your choice. Assorted finger foods cheeses, fruits, crackers, nuts, etc..

Instructions: Before serving, put the sparkling wine in the fridge for at least two hours. Put the different finger foods on a platter or board. Add the cold sparkling wine to the Pop Fizz Clink Champagne Glasses that don't have stems. For a great pairing experience, serve the glasses with the finger foods.

Prep Time: 10 minutes

Cook Time: 0 minutes

HoeHop

[barartists]

‘Outback Sunset’⁣⁠ .⁠ Ingredients:⁠ 🔸 45ml vantageaustralia⁣⁠ 🔹 15ml Passionfruit Liqueur⁣⁠ 🔸 15ml Fresh Lemon Juice⁣⁠ 🔹 60ml Orange Juice⁣⁠ 🔸 Barspoon of Passionfruit Syrup⁣⁠ .⁠ Method:⁠ 💜 Place all ingredients in a cocktail shaker ⁠ 💜 Shake vigorously until combined. Double strain into your favourite cocktail glass.⁣⁠ 💜 To create the foam, simply place 90ml room temperature Aquafaba or 2 egg whites into a cocktail shaker. ⁠ 💜 Add a dash of grenadine and ice and shake vigorously for around one minute. ⁠ 💜 Gently spoon the foam on top of the cocktail. ⁠ 💜 Wait for the foam to settle and garnish with a wild passionfruit flower⁣⁠ •Follow @classy.drinks Finish your day sparkling.⁠ .⁠ ⚜️ @the_margarita_mum .⁠ Visit us at ClassyEdition.com⁠ .⁠ .⁠ ⁠#classydrinks ⁠ ⁠ https://www.instagram.com/p/CHKjLIGFX-M/?igshid=5xhbi7h0ha7f

[barartists]

Veermaster Gin!⁠ Making syrup is one of my hobbies and I love it. Experiment with different flavours and aroma, ⁠ it really makes me happy to see the end result. I hope you guys having fun in lockdown and preparing yourself for the normal life. ⁠ For this cocktail I made vanilla Kumquat syrup and try to balance the cocktail with sweet, sour and salty by using Capers brine🤞 *⁠ .⁠ Ingredients:⁠ 🔸 Homemade Vanilla Kumquat Syrup ⁠ 🔹 Blue Curacao- ⁠ 🔸 Caper Brine ⁠ 🔹 Lime Juice ⁠ 🔸 Lemon Juice ⁠ 🔹 Smoked Orange Bitter.⁠ .⁠ Method:⁠ 💜 Combating all the ingredients⁠ 💜 give a shake with ice cubes till it’s cold enough.⁠ 💜 Garnish:- Mountain herbs, Chamomile Petals and Chili powder.⁠ 💜 Glassware :- From In Flea Market Kiel, Germany⁠ Cheers 🥂 *⁠ .⁠ •Follow @classy.drinks Never chase anything but drinks and dreams.⁠ .⁠ ⚜️ @chilledmagazine⁠ .⁠ Visit us at ClassyEdition.com⁠ .⁠ .⁠ #classydrinks https://www.instagram.com/p/CHAYrB4lour/?igshid=p4gs1fid18t7