Chocolate Chip Ice Cream Sandwiches Chocolate Chip Cookies - enough for 6 sandwiches Ingredients: 1 1/4 cups flour 1 1/8 tsp baking soada 1 1/8 tsp salt 1 stick unsalted butter, room temp 1/2 tsp pure vanilla extract 1/2 white sugar 1/2 cup light brown sugar 1 large egg, room temp 1 cup semisweet chocolate chips Vanilla ice Cream Recipe: -Sift the flour, baking soda and salt together, set aside. -In a bowled mixer add paddle attachment and cream together the butter, vanilla and sugars on med until light and fluffy about 3 mins. Add the egg, and blend. -On low add the dry ingredients in 2 additions, scraping the bowl after each, mix on low until blended, add the chocolate chips and mix until combined. -Using a 2 Tbsp cookie scoop, scoop batter into baking pan about 2 inches apart. Bake @350 degrees for 13-15 mins. The cookies should be golden brown around the edges but still light in center. Cool cookies on a wire rack. Once cooled lay out cookies on wax paper and start assembling the ice cream sandwiches. Turn over 1/2 the cookies and scoop a 1/4 cup ice cream scoop of vanilla ice cream on top of each bottom. Press the top cookie gently onto the ice cream. #kellyscountrykitchen #pmsfood #icecreamme #happybelly