Discover Top Posts Tagged with #irish baking

🍀 Happy St. Patrick’s Day 🍓

Here’s a recipe for Irish Strawberry Shortcake to celebrate!

This Vegan Irish Soda Bread is so quick and easy! It’s a yeast-free bread made with pantry-staple ingredients and always turns out fluffy, m

#breakfast #baking #irish baking #irish #vegan #vegan baking

A nutty twist on classic Irish soda bread, made with buckwheat flour for extra depth and texture. Simple, quick, and perfect fresh from the

🍞 Buckwheat Soda Bread

Soda bread is part of the rhythm of my Irish upbringing — quick to make, no yeast, no waiting around, and best eaten still warm with far too much salted butter.

After years of baking the classic white loaf, I began to wonder what would happen if I shifted it slightly. I’ve never entirely loved the wholemeal version, so I experimented instead with buckwheat flour. What I was looking for was depth — something nuttier, with a little more bite — but without losing the tenderness that makes soda bread what it is.

It took a few attempts to get the balance right, but this version does exactly what I hoped. It feels traditional, but not predictable.

The full recipe is now up on Pushing the Wave. If you bake it, eat it fresh — and don’t be shy with the butter.

— L.A. Davenport 🔗 Read more